ingredients黃鱔300g生抽、少許鹽、少許糖、少許料酒、少許胡椒粉、少許紅燒蔥、姜、蒜黃鱔practice黃鱔宰殺后切段，洗凈用鹽搓去鰻魚粘液，洗凈瀝干備用,3.鍋中放油，熱鍋溫油，倒入腌制好的鱔魚段，翻炒出香味,7.倒入鱔魚段，加少許水翻炒均勻,食材:Da黃鱔3魚，洋蔥半個；輔料:辣椒6根、姜、料酒、醬油、鹽、胡椒粉、雞精，用適量辣椒炒香黃鱔做法骨鱔，切段焯水備用,怎么辦黃鱔fish好吃:1。1、黃,黃鱔魚怎么做好吃ingredients黃鱔300g生抽、少許鹽、少許糖、少許料酒、少許胡椒粉、...